The low-protein pantry
Low-protein foods
People with PKU and other protein metabolism disorders, and some people with kidney disease, live on a strict daily protein allowance. Low-protein foods let them eat normal looking bread, pasta and cakes while keeping protein for the foods that need it. This range has 20 products, from toast bread and pasta to cake mixes, potato puree and an egg replacer.
The navigator opens sorted by protein per 100 g, lowest first, because that is the number a metabolic dietitian counts. Values come from each product's nutrition table.
- Products
- 20
- Shelves
- 6
- Energy
- 20 to 462 kcal per 100 g
Browse by shelf
Bread & bakery 3
Pasta 4
Biscuits & sweet treats 3
Baking mixes 6
Savoury & sides 3
Cooking essentials 1
Compare all 20 products
In the news
Sierra Life is a licensed food manufacturer with the Saudi Food and Drug Authority (SFDA), licence number ML-2025-FO-0603
The minister inaugurated the Sierra Life factory, the first facility in the Middle East specializing in producing medical foods for metabolic disorders.
Industry minister inaugurates advanced factories in Sudair Arab News,
كأول منشأة متخصصة في الشرق الأوسط لإنتاج الأغذية الطبية للأمراض الاستقلابية
ويركز المصنع على إنتاج منتجات غذائية متخصصة عالية الجودة تلبي احتياجات الحالات الطبية الخاصة
سييرا لايف تدشن أول منشأة إقليمية للأغذية الطبية المتخصصة في سدير Ajel,
Questions
How low in protein are these foods?
Protein per 100 g for every product is in the navigator below, sorted lowest first. Open a product for its full nutrition table and serving size.
Who are low-protein foods for?
Mainly people with PKU and other inherited disorders of protein metabolism, and some people with kidney disease, as part of a diet planned by a doctor or dietitian.
Can low-protein foods replace a metabolic formula?
No. A protein substitute such as MetaEnergy supplies the protein a metabolic diet still needs. Low-protein foods provide energy and variety around it.
Is there a low-protein egg replacer?
Yes. Low Protein Egg Replacer is on the cooking essentials shelf for baking and cooking.
This page is general product information and is not medical advice. Foods for special medical purposes must be used under medical supervision. Always read the label and consult a healthcare professional. Health information disclaimer Questions about a product? Contact our team

































