Nutritional Information
Energy Distribution
- Total Fat100%
Sources
- Protein
- Pea protein and linseed flour
- Fats
- Margarine sunflower oil, fully hydrogenated sunflower oil and coconut oil
- Fiber
- Psyllium husk and linseed flour
- Carbohydrates
- Gluten-free wheat starch, corn starch and potato starch
At a Glance
- Energy: 379 Kcal per 100 g
- Per serving: 568.5 Kcal per serving
- Serving Size: 150g
- Gluten free
- Lactose: 0.5g/ 100g
Nutritional Table
| Nutrient | Unit | Per 100 g | Per Serving (150g) |
|---|---|---|---|
| Energy | kJ | 1586 | 2379 |
| Energy | kcal | 379 | 568.5 |
| Total Fat | g | 17.4 | 26.1 |
| Saturated fat | g | 5.1 | 7.65 |
| Trans fat | g | 00 | 0 |
| Cholesterol | mg | 00 | 0 |
| Sodium | mg | 00 | 0 |
| Carbohydrates | g | 00 | 0 |
| Dietary fiber | g | 00 | 0 |
| Total sugars | g | 00 | 0 |
| Added sugars | g | 00 | 0 |
| Protein | g | 00 | 0 |
Serving Size: 150g. Servings Per Container: 1.
Ingredients
Gluten free flour (gluten free wheat starch, corn starch, potato starch, linseed flour, psyllium husk, pea protein), water, margarine (sunflower oil 63%, water, fully hydrogenated sunflower oil 13%; coconut oil; Emulsifiers (mono- and diglycerides of fatty acids from plant source, lecithin, citric acid esters of mono- and diglycerides of fatty acids); table salt 0.2%; flavor (contains cow's milk); color carotene; Acidifier citric acid, vitamin D. Total fat content:80%, salt, baking powder
Allergens: Wheat, Dairy
Indications and Warnings
Indication
- Food suitable for low-protein dietary management.
Instructions for Use
Directions for use
- Oral
Storage and Product Details
- Cool, dry storage < 30°C.
- Keep away from direct sunlight and heat.
- Shelf life
- 12 months
- Catalogue number
- LP114
- Barcode (GTIN)
- 6287043710132