Nutritional Information
Energy Distribution
- Total fat1%
- Carbohydrates98%
- Protein1%
Sources
- Protein
- Corn flour and rice flour
- Fats
- Naturally present in corn and rice flour
- Fiber
- Corn flour and xanthan gum
- Carbohydrates
- Sugar, corn starch, corn flour, potato starch and rice flour
At a Glance
- Energy: 373 Kcal per 100 g
- Per serving: 1119 Kcal per serving
- Serving Size: 300g
- Gluten free
- Lactose free
Nutritional Table
| Nutrient | Unit | Per 100 g | Per Serving (300g) |
|---|---|---|---|
| Energy | kJ | 1561 | 4683 |
| Energy | kcal | 373 | 1119 |
| Total fat | g | 0.3 | 0.9 |
| Saturated fat | g | 0.1 | 0.3 |
| Trans fat | g | 00 | 0 |
| Cholesterol | mg | 00 | 0 |
| Sodium | mg | 327 | 981 |
| Carbohydrates | g | 90.7 | 272.1 |
| Dietary fiber | g | 3.2 | 9.6 |
| Total sugars | g | 45.3 | 135.9 |
| Added sugars | g | 45.1 | 135.3 |
| Protein | g | 0.7 | 2.1 |
Serving Size: 300g. Servings Per Container: 1.
Ingredients
Sugar, corn starch, corn flour, potato starch, rice flour, baking powder, xanthan gum (E415), salt, natural vanilla flavoring.
Indications and Warnings
Indication
- Food suitable for low-protein dietary management.
Instructions for Use
Directions for use
- Oral
Storage and Product Details
- Cool, dry storage < 30°C.
- Keep away from direct sunlight and heat.
- Shelf life
- 12 months
- Catalogue number
- LP100
- Barcode (GTIN)
- 06287043710019