Nutritional Information
Energy Distribution
- Total fat48%
- Carbohydrates48%
- Protein4%
Sources
- Protein
- Whole egg powder, butter/dairy ingredients, rice flour
- Fats
- Palm oil, butter, sunflower lecithin, whole egg powder
- Fiber
- Chicory inulin, xanthan gum
- Carbohydrates
- Maltitol, potato starch, maize starch, rice flour, tapioca starch
At a Glance
- Energy: 449 Kcal per 100 g
- Per serving: 673.5 Kcal per 150 g pack
- Serving Size: 100g
- Gluten free
- Lactose free
Nutritional Table
| Nutrient | Unit | Per 100 g | Per serving (100g) |
|---|---|---|---|
| Energy | kJ | 1879 | 1879 |
| Energy | kcal | 449 | 449 |
| Total fat | g | 21 | 21 |
| Saturated fat | g | 14 | 14 |
| Trans fat | g | 0 | 0 |
| Cholesterol | mg | 47.3 | 47.3 |
| Sodium | mg | 247 | 247 |
| Carbohydrates | g | 47 | 47 |
| Dietary Fiber | g | 0.7 | 0.7 |
| Total sugars | g | 0.2 | 0.2 |
| Added sugars | g | 0 | 0 |
| Protein | g | 3.7 | 3.7 |
Serving Size: 100g. Servings Per Container: 1.5.
Ingredients
Vanilla filling (sweetener: maltitol; palm oil, potato starch, vegetable fibre (chicory inulin), maize starch, natural vanilla flavouring, emulsifier: sunflower lecithin), gluten free flour (rice flour, tapioca starch, potato starch, thickener: xanthan gum), butter (contains dairy), stevia, whole egg powder, water, baking powder, natural vanilla flavoring, salt.
Allergens: Contains milk and egg.
Indications and Warnings
Indication
- Food suitable for gluten-free dietary management.
Warnings and precautions
- Avoid cross-contamination with gluten-containing products
Instructions for Use
Directions for use
- Oral
Storage and Product Details
- Store the product below 30°C and keep in a dry place. After opening: Store at room temperature; use within 3 weeks
- Shelf life
- 12 months
- Catalogue number
- GF563
- Barcode (GTIN)
- 6287043711740