Nutritional Information
Energy Distribution
- Total fat1%
- Carbohydrates98%
- Protein1%
Sources
- Protein
- Corn flour and rice flour
- Fats
- Naturally present in corn and rice flour
- Fiber
- Corn flour and xanthan gum
- Carbohydrates
- Sugar, corn starch, corn flour, potato starch and rice flour
At a Glance
- Energy: 373 Kcal per 100 g
- Per serving: 3730 Kcal per serving
- Serving Size: 1000g
- Gluten free
- Lactose free
Nutritional Table
| Nutrient | Unit | Per 100 g | Per Serving (1000g) |
|---|---|---|---|
| Energy | kJ | 1561 | 15610 |
| Energy | kcal | 373 | 3730 |
| Total fat | g | 0.3 | 3 |
| Saturated fat | g | 0.1 | 1 |
| Trans fat | g | 00 | 0 |
| Cholesterol | mg | 00 | 0 |
| Sodium | mg | 327 | 3270 |
| Carbohydrates | g | 90.7 | 907 |
| Dietary fiber | g | 0.6 | 6 |
| Total sugars | g | 45.3 | 453 |
| Added sugars | g | 45.1 | 451 |
| Protein | g | 0.7 | 7 |
Serving Size: 1000g. Servings Per Container: 1.
Ingredients
Sugar, corn starch, corn flour, potato starch, rice flour, baking powder, xanthan gum (E415), salt, natural vanilla flavoring.
Allergens: No allergen present
Indications and Warnings
Indication
- Food suitable for gluten-free dietary management.
Warnings and precautions
- Avoid cross-contamination with gluten-containing products
Instructions for Use
Directions for use
- Oral
Storage and Product Details
- Cool, dry storage < 30°C.
- Keep away from direct sunlight and heat.
- After opening: Store at room temperature; use within 6 weeks
- Shelf life
- 12 months
- Catalogue number
- GF508
- Barcode (GTIN)
- 6287043710224