Nutritional Information
Energy Distribution
- Total fat42%
- Carbohydrates45%
- Protein13%
Sources
- Protein
- Oat flakes, almonds, pumpkin seeds, pea protein, rice protein and hazelnuts
- Fats
- Coconut oil, almonds, pumpkin seeds and hazelnuts
- Fiber
- Whole oat flakes, almonds, pumpkin seeds and hazelnuts
- Carbohydrates
- Oat flakes, sugar, corn flour, glucose syrup and barley malt extract
At a Glance
- Energy: 481 Kcal per 100 g
- Per serving: 1202.5 Kcal per serving
- Serving Size: 250g
- Gluten free
- Lactose free
Nutritional Table
| Nutrient | Unit | Per 100 g | Per Serving (250g) |
|---|---|---|---|
| Energy | kJ | 2013 | 5032.5 |
| Energy | kcal | 481 | 1202.5 |
| Total fat | g | 22 | 55 |
| Saturated fat | g | 4 | 10 |
| Trans fat | g | 0 | 0 |
| Cholesterol | mg | 0 | 0 |
| Sodium | mg | 35 | 87.5 |
| Carbohydrates | g | 53 | 132.5 |
| Dietary fiber | g | 6.5 | 16.25 |
| Total sugars | g | 22 | 55 |
| Added sugars | g | 0 | 0 |
| Protein | g | 15 | 37.5 |
Serving Size: 250g. Servings Per Container: 1.
Ingredients
Whole oat flakes (47%), sugar, coconut oil, almonds (8%), pumpkin seeds (6%), crunchy cereals (5,7%), (corn flour, pea protein, rice protein, turmeric, salt), glucose syrup, hazelnuts (2%), salt, emulsifiers: lecithin (soy, sunflower, rapeseed), barley malt extract, sunflower lecithin, cinnamon.
Allergens: Product contains nuts and soy
Indications and Warnings
Indication
- Food suitable for gluten-free dietary management.
Warnings and precautions
- Avoid cross-contamination with gluten-containing products
Instructions for Use
Directions for use
- Oral
Storage and Product Details
- Cool, dry storage < 30°C.
- Keep away from direct sunlight and heat.
- After opening: Store at room temperature; use within 6 weeks
- Shelf life
- 12 months
- Catalogue number
- GF545
- Barcode (GTIN)
- 6287043711030