Gluten Free Choco Sticks

Gluten Free Choco Sticks

Gluten-free food product

Gluten Free Chiocko Sticks is a gluten-free dry food product.

  • Format: Dry food product
  • Pack: 150g
  • Case: 12 packs
  • Flavour: Chocolate flavored
  • Gluten free

Nutritional Information

Energy Distribution

  • Total fat44%
  • Carbohydrates52%
  • Protein4%

Sources

Protein
Whole-milk powder, egg white and cow’s milk
Fats
Cocoa butter, butter, whole-milk powder, cocoa mass and 3.5%-fat milk
Fiber
Cocoa mass, gum Arabic and xanthan gum
Carbohydrates
Sugar in the chocolate, icing sugar, rice flour, tapioca starch, potato starch and maltodextrin

At a Glance

  • Energy: 515 Kcal per 100 g
  • Per serving: 772.5 Kcal per serving
  • Serving Size: 150g
  • Gluten free
  • Lactose: 4g/ 100g

Nutritional Table

NutrientUnitPer 100 gPer Serving (150g)
EnergykJ21553232.5
Energykcal515772.5
Total fatg25.137.65
Saturated fatg15.623.4
Trans fatg000
Cholesterolmg4060
Sodiummg76114
Carbohydratesg67100.5
Dietary fiberg1.31.95
Total sugarsg37.255.8
Added sugarsg13.520.25
Proteing4.56.75

Serving Size: 150g. Servings Per Container: 1.

Ingredients

Milk chocolate (sugar, cocoa butter, Whole cow's milk powder, cocoa mass, emulsifier: lecithin (soy), natural vanilla flavor), Gluten free flour (rice flour, tapioca starch, potato starch, thickener: xanthan gum (E415)), icing sugar, butter (contains cow's milk), egg white, milk 3.5% fat, natural vanilla flavoring (natural flavoring substances, flavoring preparations, Other ingredients: maltodextrin, gum Arabic E414, triacetin E1518), sodium bicarbonate, salt

Allergens: Product contains Egg, Soya, and milk

Indications and Warnings

Indication

  • Food suitable for gluten-free dietary management.

Instructions for Use

Directions for use

  • Oral

Storage and Product Details

  • Cool, dry storage < 30°C
  • Keep away from direct sunlight and heat.
Shelf life
12 months
Catalogue number
GF524
Barcode (GTIN)
06287043710293

This page is general product information and is not medical advice. Foods for special medical purposes must be used under medical supervision. Always read the label and consult a healthcare professional. Health information disclaimer