Nutritional Information
Energy Distribution
- Fat42%
- Carbohydrate42%
- Protein16%
Sources
- Protein
- Cow’s milk containing casein and whey proteins.
- Fats
- MCT oil, corn oil
- Carbohydrates
- Glucose syrup
At a Glance
- Energy: 100 Kcal per 100 ml
- Per serving: 100 Kcal per serving
- Serving Size: 20.3 g
- Gluten free
- Lactose free
- Osmolarity: 290 mOsm/L
- Osmolality: 310mOsm/kg
- Scoop size: 8.3 g
Nutritional Table
| Nutrient | Unit | Per 100 mL | Per 100 g |
|---|---|---|---|
| Energy | kJ | 418.789 | 2063 |
| Energy | kcal | 100 | 493 |
| Fat | g | 4.6 | 23 |
| - of which saturates | g | 2.6 | 13 |
| - of which MCT** | g | 1.2 | 6 |
| - of which monounsaturates | g | 0.78 | 3.9 |
| - of which polyunsaturates | g | 0.5 | 2.5 |
| a-linolenic acid | mg | 40 | 200 |
| linoleic acid | mg | 420 | 2100 |
| Carbohydrate | g | 10.4 | 52 |
| - of which sugars | g | 4 | 20 |
| Added sugars | g | 0 | 0 |
| Protein | g | 3.9 | 19.5 |
| Sodium | mg | 30 | 150 |
| Potassium | mg | 110 | 550 |
| Chloride | mg | 70 | 350 |
| Calcium | mg | 80 | 400 |
| Phosphorus | mg | 60 | 300 |
| Magnesium | mg | 20 | 100 |
| Iron | mg | 1.2 | 6 |
| Zinc | mg | 0.9 | 4.5 |
| Copper | mg | 0.1 | 0.5 |
| Manganese | mg | 0.2 | 1 |
| Selenium | mcg | 4 | 20 |
| Chromium | mcg | 5 | 25 |
| Molybdenum | mcg | 8 | 40 |
| Iodine | mcg | 10 | 50 |
| Vitamin A (RE) | mcg | 110 | 550 |
| Vitamin D3 | mcg | 1 | 5 |
| Vitamin E | mg | 1.4 | 7 |
| Vitamin K1 | mcg | 6 | 30 |
| Vitamin C | mg | 10 | 50 |
| Thiamin (vitamin B1) | mg | 0.12 | 0.6 |
| Riboflavin (vitamin B2) | mg | 0.14 | 0.7 |
| Niacin (NE) | mg | 1.2 | 6 |
| Vitamin B6 | mg | 0.16 | 0.8 |
| Folacin (folic acid) | mcg | 30 | 150 |
| Vitamin B12 | mcg | 0.35 | 1.75 |
| Biotin | mcg | 4 | 20 |
| Pantothenic acid | mg | 0.5 | 2.5 |
| Choline | mg | 6 | 30 |
Serving Size: 20.3 g.
Ingredients
Glucose syrup, milk protein, sucrose, milk fat, MCT oil, minerals (magnesium chloride, calcium phosphate, sodium citrate, potassium citrate, potassium hydroxide, calcium carbonate, potassium chloride, manganese sulphate, ferrous sulphate, zinc sulphate, copper sulphate, sodium molybdate, chromium chloride, potassium iodide, sodium selenate), corn oil, emulsifier (soy lecithin), vitamins (C, E, niacin, pantothenic acid, B6, thiamin, A, riboflavin, folic acid, K, biotin, D, B12), choline bitartrate.
Allergens: Product contains Milk and Soy.
Indications and Warnings
Indication
- Enterocal IBD is a whole protein powdered formulation for use as a sole source of nutrition during the active phase of Crohn’s disease and for nutritional support during the remission phase.
Warnings and precautions
- Use under medical supervision only.
- Not for parenteral use
- Prepare bottle feed always fresh and discard unfinished feeds or cup within one hour after feeding begins.
- Please watch dental care starting with baby´s first teeth, especially before bedtime.
Instructions for Use
Preparation
- Wash hands thoroughly.
- Pour required volume of hot previously boiled water (cooled down to 50 °C) into a sterilized feeding bottle.
- Add one scoop of Enterocal IBD Powder to each 30 ml of water. Only use the scoop provided.
- Place lid on bottle, close the bottle and shake well until the powder dissolves.
- Before feeding, ensure that the formula is at the correct temperature by placing a few drops on the inside of your wrist.
- Prepare bottle feed always fresh and discard unfinished feeds or cup within one hour after feeding begins.
Directions for use
- Oral / Tube Feeding
- Add one scoop of Enterocal IBD Powder to each 30 ml of water. Only use the scoop provided.
- Prepare bottle feed always fresh and discard unfinished feeds or cup within one hour after feeding begins.
Storage and Product Details
- Store in a cool, dry place (5-25°C), away from direct sunlight.
- Always replace the lid after use.
- Once opened, use within two weeks.
- Shelf life
- 12 months
- Catalogue number
- ES385
- Barcode (GTIN)
- 05060384192253