Nutritional Information
Energy Distribution
- Carbohydrates (CH)35%
- Lipids (LIP)43%
- Proteins (PT)21%
Sources
- Proteins
- Milk proteins
- Carbohydrates
- Maltodextrin, starches, sugar
- Fats
- Rapeseed oil
At a Glance
- Energy density: 0.20 kcal/g
- Energy: 203 kcal / 849 kJ per 100 g
Nutritional Table
| Nutrient | Unit | Per 100 g |
|---|---|---|
| Energy | ||
| Energy value | kJ | 849 |
| Energy value | kcal | 203 |
| Macronutrients | ||
| Total fat | g | 9.7 |
| of which saturates | g | 0.7 |
| Carbohydrates | g | 18.0 |
| of which sugars | g | 10.8 |
| of which lactose | g | 0.3 |
| Fibre | g | <0.5 |
| Proteins | g | 10.8 |
| Salt | g | 0 |
| Vitamins | ||
| Vitamin E | mg | 2.2 |
| Minerals | ||
| Sodium | mg | 10 |
| Calcium | mg | 229 |
| Phosphorus | mg | 177 |
Ingredients
Milk proteins, maltodextrin, starches, sugar, rapeseed oil. Contains milk.
Instructions for Use
- Use under medical supervision only.
- Ready to eat. Serve chilled or at room temperature.
- Store in a cool, dry place. Once opened, keep refrigerated and consume promptly.
